Golf Course Information
The East Course (holes 1-9) is the oldest of the three courses and was built by Parker Terry in 1930. Measuring just over 3,000 yards from the blue tees, its hilly terrain, mature trees, and small greens provide plenty of challenge to golfers of all abilities. The East Course is known for its difficult par fives, with holes 4, 6, and 9 all measuring over 500 yards each.
The North Course (holes 10-18) measures in at over 3,200 yards. Terry Hills' signature hole is the 14th, a short par three that plays to an island green, which the Rochester Democrat and Chronicle coined in 2004 as a Top 10 Hole in all of WNY (behind such holes as the world famous 13th at Oak Hill's East Course). The North Course also features a local favorite finishing hole in the 18th, which is a dogleg that plays through the woods up to an elevated green.
The South Course (holes 19-27) measures just over 3,100 yards and features classic par 5's like #20, which measures 536 yards and is guarded by a pond at the front of the green. Demanding par 4's such as #23, the uphill "cemetery hole" and the looming 26th make this nine a great test.
Golf Course Info
- Course: 27 Holes
- Course Type: Public
- Architect: Ed Ault
- Opened: 1931
Golf Course Stats
Green Fees and RatesCall 585-343-0860 for rates and tee times.
Tee Times & Reservations
ReservationsCall 585-343-0860 For Reservation Policy
Golf Course Amenities
Pro On Site:
Homes On Course:
250, 200, 150, 100 Yard Markers
Contact Terry Hills Golf Course at 585-343-0860 for more information and details on holding a golf outing at the course.
Contact the golf course for upcoming events.
Contact Terry Hills Golf Course at 585-343-0860 .
Restaurant and Dining Options:
On-site restaurant offering a wide-range of selections, from lunch favorites such as salads, sandwiches, and burgers to pasta, steak, chicken, and seafood dinners. We pride ourselves on offering top-notch regional favorites, like Beef on Weck, Fish Fries, and French Onion Soup and also one of the most diverse Seafood selections in the area- from our famous Seafood Bisque, Fish Fingers, Fresh Daily Fish Tacos, Seafood Capri Pasta, Salmon and more!
We also offer Daily Lunch and Dinner Features- choose from Flatbread Pizzas, Fish Tacos, and Wraps, as well as Chicken, Seafood, Pasta, and Steak Dinner Features. Not to mention our Friday Night Dinner Features, including mouth-watering Prime Rib, and fresh Fish Fries!
Plenty of choice seating in our dining room, bar and grill room or on the area's best patio!
This profile was last updated on 10/29/2019 and has been viewed 4,515 times.